in-east-godavari
East Godavari
India · Andhra Pradesh (East Godavari / Konaseema) খসড়া
admixture
An Indian cacao origin in the Godavari delta of Andhra Pradesh, the country's leading cocoa-producing state. East Godavari plantings are grown under coconut and oil palm using VTLCH hybrids developed at ICAR-CPCRI Vittal, supplying the bulk of national production alongside neighbouring West Godavari.
| দেশ | India |
|---|---|
| অঞ্চল | Andhra Pradesh (East Godavari / Konaseema) |
| উৎপাদন অঞ্চল | এশিয়া ও প্রশান্ত মহাসাগরীয় অঞ্চল |
| স্থানাঙ্ক | 16.85°, 82.04° (আনুমানিক) |
| উচ্চতা | 0-50 m |
| উৎপাদক | regional |
| জিনগত গুচ্ছ | admixture |
| প্রচলিত শ্রেণি | Trinitario |
| অন্য নামে পরিচিত | Konaseema |
| বীজ সম্পর্কিত নোট | VTLCH-series hybrids developed at ICAR-CPCRI Regional Station, Vittal, Karnataka, including 'Nethra Centura' (VTLCH-5), planted as an intercrop under coconut and oil palm in the Godavari delta. |
| ফসলের মৌসুম | main Oct-Jan; secondary crop May-Jul |
| গাঁজন | Smallholder and aggregator box fermentation, typically 5-6 days; the majority of beans are sold to Mondelez India and other industrial buyers. |
| শুকানো | Sun-dried on patios or raised platforms. |
| স্বাদ | cocoa · nutty · mild fruit · low acidity |
| হালনাগাদকৃত | 2026-05-23 |
উৎস
- Choudhary et al., 'Status and prospects of cocoa in Andhra Pradesh' — https://www.researchgate.net/publication/360255836
- ICAR-CPCRI, 'Cocoa Varieties' — https://cpcri.icar.gov.in/page/article/Cocoa_Varieties
- ETV Bharat, 'Andhra Pradesh Set To Become Global Hub For Cocoa Cultivation: Ex-CPCRI Director Chowdappa' — https://www.etvbharat.com/en/state/andhra-pradesh-set-to-become-global-hub-for-cocoa-cultivation-ex-cpcri-director-chowdappa-enn26020901712
আস্থার রসিদ — b338e54cea68f9ee — খসড়া
- রেকর্ড SHA-256
b338e54cea68f9eeসম্পূর্ণ হ্যাশ —b338e54cea68f9ee8b0164273e90b272f73917a6a30c506c4a1ea57705713403- OpenTimestamps প্রমাণ
- (stamping pending)
- Internet Archive স্ন্যাপশট
- (snapshot pending)
- প্রথম সূচীবদ্ধ
- (not recorded)
- সর্বশেষ সংশোধিত
- 2026-05-23
- স্থিতি
- খসড়া
- উদ্ধৃত উৎস
- 3