tz-mbeya
Mbeya (Southern Highlands)
Tanzania · Mbeya Region (Kyela District, near Lake Nyasa) imekaguliwa
admixture
Eneo la kilimo cha kakao katika Nyanda za Juu Kusini mwa Tanzania ambapo wilaya ya Kyela inachangia takriban asilimia 80 ya uzalishaji wa kakao wa kitaifa, sehemu kubwa ikilimwa kwa njia ya kikaboni na wakulima wadogo katika mashamba madogo. Ushirika wa Mababu ulitambuliwa kama mzalishaji wa Cocoa of Excellence wa 2019; chapa ya Mababu Chocolate inayomilikiwa na Livy Africa hutumia maharagwe ya Kyela yanayojulikana kwa tabia ya matunda ya beri.
| Nchi | Tanzania |
|---|---|
| Eneo | Mbeya Region (Kyela District, near Lake Nyasa) |
| Eneo la ukuzaji | Afrika |
| Kuratibu | -9.10°, 33.45° (takriban) |
| Mwinuko | 400-900 m |
| Mzalishaji | cooperative · Mababu Cooperative Society (Kyela) |
| Makundi ya kijenetiki | admixture |
| Daraja la kimila | Trinitario |
| Pia hujulikana kama | Southern Highlands cacao, Kyela cacao |
| Vidokezo vya mbegu | Hasa nyenzo za aina ya Trinitario zinazolimwa na wakulima wadogo katika wilaya ya Kyela karibu na Ziwa Nyasa; huripotiwa sana kama kakao bora au ya ladha. |
| Msimu wa mavuno | kuu Sep-Des (mavuno ya kakao ya Tanzania kwa upana Jul-Des) |
| Uchachushaji | Uchachuaji wa masanduku wa wakulima wadogo na wa pamoja, mara nyingi katika masanduku ya mbao (mkaratusi) ya ngazi tatu kwa takriban siku 6; mazoea ya zamani hutumia marundo yaliyofunikwa kwa majani ya migomba. |
| Ukaushaji | Hukaushwa kwa jua juu ya meza zilizoinuliwa na majamvi/sakafu. |
| Ladha | beri nyekundu · strawberry · blueberry · tindikali angavu · kakao |
| Vyeti | organic |
| Imesasishwa | 2026-05-23 |
Vyanzo
- Cocoa of Excellence Programme 2019 — Tanzania Mababu Cooperative (Mbeya/Kyela) producer profile — https://www.cacaoofexcellence.org/producers-of-excellence/2019-edition/producers/tanzania-mababu-cooperative
- Askinosie Chocolate, 'Mababu, Tanzania' (Kyela district, Trinitario, strawberry/blueberry notes, direct trade since 2010) — https://askinosie.com/pages/mababu-tanzania
- Daily News (Tanzania), 'Why Tanzania's cocoa deserves more attention' (Kyela ~80% of national output; ~99% organic) — https://dailynews.co.tz/why-tanzanias-cocoa-deserves-more-attention/
- Kilimo Kwanza, 'Mbeya's Cocoa: SAGCOT CEO Kirenga Celebrates Mababu's Mastery' (Mababu Village, Kyela, Lake Nyasa, German introduction in early 1900s) — https://kilimokwanza.org/mbeyas-cocoa-sagcot-ceo-kirenga-celebrates-mababus-mastery-in-crafting-fine-chocolate/
- Cacao of Excellence 2019, 'Tanzania Mababu Cooperative' — https://www.cacaoofexcellence.org/producers-of-excellence/2019-edition/producers/tanzania-mababu-cooperative
Risiti ya uaminifu — c09d95aa765162f4 — imekaguliwa
- SHA-256 ya rekodi
c09d95aa765162f4Hash kamili —c09d95aa765162f45bd8f96d228fdfbc6e1c68b1b09120507bab3892f4979daf- Uthibitisho wa OpenTimestamps
- tz-mbeya.json.ots(verify with
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- (snapshot pending)
- Iliyoorodheshwa kwa mara ya kwanza
- (not recorded)
- Iliyohaririwa mwisho
- 2026-05-23
- Hali
- imekaguliwa
- Vyanzo vilivyotajwa
- 5