Origines / Lachuágt-lachua
Lachuá
Guatemala · Alta Verapaz (Cobán municipality, around Laguna Lachuá National Park)
ébauche
admixture
Un jeune paysage cacaoyer dans la zone tampon du Parc national de la Laguna Lachuá, établi à partir de 2005 comme alternative de conservation et de subsistance à l'agriculture sur brûlis. La production est portée par des petits producteurs Q'eqchi' organisés via l'ASODIRP et KATBALPOM, avec Cacao Verapaz comme principal partenaire commercial.
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Indonesia Bali — Indonesia Flores — Indonesia Halmahera — Indonesia Java — Indonesia Lampung — Indonesia Mamuju — Indonesia Polewali Mandar — Indonesia Ransiki — Indonesia Sulawesi — Indonesia Jamaica — Jamaica Morgan's Valley, Clarendon — Jamaica Richmond, Saint Mary — Jamaica Liberia (bulk cacao) — Liberia Lofa (Voinjama / Foya) — Liberia Nimba (Karnplay) — Liberia Åkesson's Ambolikapiky — Madagascar Aly Robert (Antsatsaka) — Madagascar FOFIFA Ankatafahely (Ambanja) — Madagascar MAVA Plantation (Sambirano) — Madagascar Millot Estate (Bejofo) — Madagascar Sambirano Valley — Madagascar T'MAR (Upper Sambirano) — Madagascar Sabah (Tawau) — Malaysia Sarawak — Malaysia Comalcalco — Chontalpa — Mexico Comalcalco — Hacienda Jesús María (CACEP) — Mexico Los Tuxtlas — Mexico Oaxaca (Chinantla) — Mexico Soconusco — Mexico Tabasco — Mexico Tapachula — Soconusco heirloom cooperatives — Mexico Yucatán rejolladas (sacred Maya cacao groves) — Mexico Matagalpa — Nicaragua Mining Triangle — Bonanza, 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Trinidad and Tobago Four Roads Tamana — Trinidad and Tobago Heights of Aripo — Trinidad and Tobago International Cocoa Genebank, Trinidad (ICGT) — Centeno — Trinidad and Tobago Lopinot — Trinidad and Tobago Marper Farm — Trinidad and Tobago Tableland — Trinidad and Tobago Tobago (Roxborough) — Trinidad and Tobago Tobago Cocoa Estate — Trinidad and Tobago Trinitario Heartland — Trinidad and Tobago Bundibugyo / Semuliki — Uganda Mukono-Buikwe — Uganda Semuliki Forest (Latitude Trade) — Uganda Hawai'i Island — United States O'ahu (Waialua) — United States Aore — Vanuatu Epi — Vanuatu Malekula — Vanuatu Canoabo — Venezuela Carenero (Barlovento) — Venezuela Caripito — Venezuela Choroní — Venezuela Chuao — Venezuela Cuyagua — Venezuela Hacienda San José (Paria) — Venezuela Ocumare de la Costa — Venezuela Patanemo — Venezuela Porcelana — Venezuela Río Caribe — Venezuela Sur del Lago — Venezuela Yaracuy — Güáquira — Venezuela Bà Rịa-Vũng Tàu — Vietnam Bến Tre — Vietnam Đắk Lắk — Vietnam Đắk Nông — Vietnam Đồng Nai — Vietnam Lâm Đồng — Vietnam Tiền Giang — Vietnam
Pays Guatemala Région Alta Verapaz (Cobán municipality, around Laguna Lachuá National Park) Région productrice Amériques Coordonnées 15.92°, -90.67° (approx.) Altitude 150-300 m Producteur cooperative · ASODIRP / KATBALPOM (Q'eqchi' smallholder associations) Groupes génétiques admixture Classe traditionnelle Trinitario Aussi connu sous le nom de Laguna Lachuá ecoregion Notes sur la fève Admixture à dominante Trinitario dans des parcelles agroforestières ombragées autour du lac karstique Laguna Lachuá. Les plantations ont commencé en 2005 dans le cadre d'un programme conjoint UICN / FUNDALACHUA / MAGA. Saison de récolte principale oct.-févr. Fermentation Fermentation en caisses, environ 5-6 jours, gérée par les associations d'achat. Séchage Séché au soleil sur lits surélevés, 5-7 jours. Arôme cacao · raisin sec · miel · agrumes légers · bois Mis à jour 2026-05-23
Sources Uncommon Cacao — Lachuá origin page, https://www.uncommoncacao.com/pages/lachua Make Mine Fine — Guatemala cocoa sustainability profile, https://www.makeminefine.com/cocoa-sustainability/guatemala/
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