mx-oaxaca-chinantla

Oaxaca (Chinantla)

Mexico · Oaxaca (Chinantla / Papaloapan lowlands)  ドラフト

admixture

オアハカ北部のチナントラ山麓とパパロアパン低地の湿潤地帯にある、メキシコの小規模カカオ産地で、チナンテコの小規模農家がアグロフォレストリーの区画でカカオを栽培している。オアハカ州自体はタバスコやチアパスに比べてカカオの生産量は少ないが、メキシコの飲用チョコレート文化の長年の中心地である。

EquatorTropic of CancerTropic of CapricornFar North Queensland — AustraliaIxcacao — San Felipe — BelizeStann Creek — BelizeToledo (Maya Mountain) — BelizeToledo Cacao Growers Association (TCGA) — BelizeAlto Beni — BoliviaBaures — Itenez wild cacao — BoliviaBaures / Iténez — BoliviaEl Ceibo (Alto Beni) — BoliviaTrópico de Cochabamba — BoliviaWild Bolivian Amazon Cacao (Beni) — BoliviaBahia (Ilhéus) — BrazilBahia cabruca — Cocoa Coast — BrazilLinhares (Espírito Santo) — BrazilMedicilândia (Transamazônica) — BrazilRondônia — BrazilTomé-Açu (Pará) — BrazilTransamazônica — central Pará — BrazilVale do Juruá — Acre native cacao — BrazilBarombi-Kang (IRAD regional trial) — CameroonCameroon (bulk cacao) — CameroonMbangassina (Grand Mbam) — CameroonPHP (Penja) — CameroonSouth-West (Meme) — CameroonAntioquia — ColombiaArauca — ColombiaCaquetá Amazon piedmont — ColombiaCundinamarca — Yacopí / Pacho — ColombiaHuila — ColombiaSantander — ColombiaSierra Nevada de Santa Marta — ColombiaTolima — ColombiaTumaco — ColombiaTalamanca — Costa RicaTalamanca — APPTA — Costa RicaUpala — Costa RicaAbengourou (Indénié-Djuablin) — Côte d'IvoireCAPEDIG (Duékoué) — Côte d'IvoireCôte d'Ivoire (bulk cacao) — Côte d'IvoireECAM (Méagui) — Côte d'IvoireSCEB (Agnéby-Tiassa) — Côte d'IvoireSoubré (Nawa) — Côte d'IvoireBaracoa — CubaBaracoa — Jamal central processing — CubaEsco Kivu (Beni-Watalinga) — Democratic Republic of the CongoNorth Kivu / Beni — Democratic Republic of the CongoTshopo (Bengamisa) — Democratic Republic of the CongoBois Cotlette — DominicaCONACADO — Dominican RepublicCOOPROAGRO — Dominican RepublicHato Mayor — Dominican RepublicHispaniola (San Francisco de Macorís) — Dominican RepublicÖko Caribe — Dominican RepublicReserva Zorzal — Dominican RepublicSan Francisco de Macorís — Dominican RepublicYamasá — Dominican RepublicArriba Nacional — EcuadorCamino Verde (Balao) — EcuadorEl Oro — EcuadorEsmeraldas — EcuadorGuayas — EcuadorHacienda Limón — EcuadorLos Ríos — EcuadorManabí — EcuadorNapo (Kallari) — EcuadorNorte de Esmeraldas — APROCANE — EcuadorSucumbíos — EcuadorVinces — EcuadorZamora-Chinchipe — APEOSAE — EcuadorVanua Levu — FijiABOCFA (Suhum) — GhanaGhana (West African Amelonado) — GhanaJuabeso-Bia — GhanaKuapa Kokoo — GhanaOffinso Fine Flavour Cooperative — GhanaSefwi-Wiawso — GhanaYayra Glover (Suhum) — GhanaGrenada — GrenadaGrenada Chocolate Cooperative — Hermitage — GrenadaAlta Verapaz — GuatemalaCahabón — GuatemalaIzabal — GuatemalaLachuá — GuatemalaPolochic Valley — GuatemalaSuchitepéquez — GuatemalaGuinea (bulk cacao) — GuineaAcul-du-Nord — HaitiGrand-Anse — Dame-Marie — HaitiGrand'Anse — HaitiNord (FECCANO) — HaitiAtlántida (Pico Bonito) — HondurasCholoma — APACH — HondurasCopán — HondurasPatuca — Tawahka — HondurasWampusirpi — HondurasEast Godavari — IndiaIdukki — IndiaKarnataka — IndiaKerala — IndiaTamil Nadu — IndiaWest Godavari — IndiaAceh — IndonesiaBali — IndonesiaFlores — IndonesiaHalmahera — IndonesiaJava — IndonesiaLampung — IndonesiaMamuju — IndonesiaPolewali Mandar — IndonesiaRansiki — IndonesiaSulawesi — IndonesiaJamaica — JamaicaMorgan's Valley, Clarendon — JamaicaRichmond, Saint Mary — JamaicaLiberia (bulk cacao) — LiberiaLofa (Voinjama / Foya) — LiberiaNimba (Karnplay) — LiberiaÅkesson's Ambolikapiky — MadagascarAly Robert (Antsatsaka) — MadagascarFOFIFA Ankatafahely (Ambanja) — MadagascarMAVA Plantation (Sambirano) — MadagascarMillot Estate (Bejofo) — MadagascarSambirano Valley — MadagascarT'MAR (Upper Sambirano) — MadagascarSabah (Tawau) — MalaysiaSarawak — MalaysiaComalcalco — Chontalpa — MexicoComalcalco — Hacienda Jesús María (CACEP) — MexicoLos Tuxtlas — MexicoOaxaca (Chinantla) — MexicoSoconusco — MexicoTabasco — MexicoTapachula — Soconusco heirloom cooperatives — MexicoYucatán rejolladas (sacred Maya cacao groves) — MexicoMatagalpa — NicaraguaMining Triangle — Bonanza, Siuna, Rosita — NicaraguaNueva Guinea — NicaraguaRío San Juan — NicaraguaWaslala — NicaraguaCRIN (Ajassor seed garden) — NigeriaCross River (Ikom-Etung-Boki) — NigeriaNigeria (bulk cacao) — NigeriaBocas del Toro — PanamaCOCABO — Bocas del Toro — PanamaComarca Ngäbe-Buglé — PanamaBougainville — Papua New GuineaEast Sepik — Papua New GuineaKarkar Island — Papua New GuineaMadang — Papua New GuineaNew Britain — Papua New GuineaNew Ireland — Papua New GuineaAmazonas (Bagua) — PeruChuncho — PeruHuánuco (Tingo María) — PeruMadre de Dios — PeruMarañón Canyon — PeruOxapampa — Yánesha & Asháninka — PeruPiura Blanco — PeruQuillabamba — Alto Urubamba — PeruSan Martín — PeruSan Martín — ACOPAGRO — PeruSatipo — PeruUcayali — PeruVizcatán del Ene — VRAEM — PeruBatangas — PhilippinesBohol — PhilippinesCebu — PhilippinesDavao — PhilippinesDavao de Oro — PhilippinesDavao Oriental — PhilippinesNegros Occidental — PhilippinesHacienda Chocolat (Fajardo) — Puerto RicoSaint Lucia Island Growers — Saint LuciaSamoa — SamoaCECAB (São Tomé) — São Tomé and PríncipeCECAQ-11 (São Tomé) — São Tomé and PríncipePríncipe (Terreiro Velho) — São Tomé and PríncipeRoça Agostinho Neto (Rio do Ouro) — São Tomé and PríncipeRoça Bombaim — São Tomé and PríncipeRoça Diogo Vaz — São Tomé and PríncipeSão Tomé (roça cacao) — São Tomé and PríncipeNgoleagorbu (Kenema-Kailahun, Gola) — Sierra LeoneSierra Leone (bulk cacao) — Sierra LeoneGuadalcanal — Solomon IslandsMakira — Solomon IslandsMalaita — Solomon IslandsSolomon Islands — Solomon IslandsKandy — Sri LankaKurunegala — Sri LankaMatale — Sri LankaRabot Estate (Soufrière) — St. LuciaKokoa Kamili (Kilombero Valley) — TanzaniaKyela (Mababu) — TanzaniaMababu Cooperative — TanzaniaMbeya (Southern Highlands) — TanzaniaTanga (Usambara historical) — TanzaniaChanthaburi — ThailandChiang Mai — ThailandChumphon — ThailandKpalimé-Akébou (Choco Togo / Vision+) — TogoTogo (bulk cacao) — TogoBrasso Seco — Trinidad and TobagoFour Roads Tamana — Trinidad and TobagoHeights of Aripo — Trinidad and TobagoInternational Cocoa Genebank, Trinidad (ICGT) — Centeno — Trinidad and TobagoLopinot — Trinidad and TobagoMarper Farm — Trinidad and TobagoTableland — Trinidad and TobagoTobago (Roxborough) — Trinidad and TobagoTobago Cocoa Estate — Trinidad and TobagoTrinitario Heartland — Trinidad and TobagoBundibugyo / Semuliki — UgandaMukono-Buikwe — UgandaSemuliki Forest (Latitude Trade) — UgandaHawai'i Island — United StatesO'ahu (Waialua) — United StatesAore — VanuatuEpi — VanuatuMalekula — VanuatuCanoabo — VenezuelaCarenero (Barlovento) — VenezuelaCaripito — VenezuelaChoroní — VenezuelaChuao — VenezuelaCuyagua — VenezuelaHacienda San José (Paria) — VenezuelaOcumare de la Costa — VenezuelaPatanemo — VenezuelaPorcelana — VenezuelaRío Caribe — VenezuelaSur del Lago — VenezuelaYaracuy — Güáquira — VenezuelaBà Rịa-Vũng Tàu — VietnamBến Tre — VietnamĐắk Lắk — VietnamĐắk Nông — VietnamĐồng Nai — VietnamLâm Đồng — VietnamTiền Giang — Vietnam
生産国Mexico
地域Oaxaca (Chinantla / Papaloapan lowlands)
生産地域南北アメリカ
座標17.88°, -96.13° (おおよそ)
標高100-600 m
生産者multiple
遺伝グループadmixture
伝統的分類mixed
別称Chinantla
豆に関する注記チナンテコ(Chinanteco)農家がアグロフォレストリーの区画でパタシュテ、アチョーテ、チコサポテ、マメイ、バナナと共に栽培する混合小規模農家集団。集団は混血である。オアハカ州はメキシコ全国のカカオ生産量のごく一部を占めるにすぎず、タバスコが約70%、チアパスが約29%を占めている。
収穫期メインは11月〜3月
発酵小規模農家による箱発酵で、発酵期間は農場によって異なる。
乾燥パティオや高床式ベッドで天日乾燥。
風味カカオ · ナッツ · 穏やかな果実味 · 柔らかなスパイス
更新日2026-05-23

出典

  • Geo-Mexico — 'The geography of cacao production in Mexico' (Tabasco ~70%, Chiapas ~29%, Oaxaca/Guerrero ~1%) — https://geo-mexico.com/?p=5900
  • Cuna de Piedra — 'Drinking Chocolate 60% Mexican Cacao from Chinantla, Oaxaca' (single-estate Chinantla cacao, Doña Dionisia García, San Felipe de León) — https://cunadepiedra.com/en/products/chocolate-de-mesa-60-cacao-de-chinantla-oaxaca-con-un-toque-de-canela
  • ReVista, Harvard DRCLAS — 'The Commercialization of Oaxacan Chocolate' — https://revista.drclas.harvard.edu/the-commercialization-of-oaxacan-chocolate/
  • Fortuna Chocolate — 'Indigenous Cacao - Oaxaca' (Chinantec agroforestry with pataxte, achiote, chicozapote, mamey, banana) — https://www.fortuna-chocolate.com/ourblog/2020/10/30/indigenous-cacao-growing-in-oaxaca

関連する産地

アジア・太平洋 au-far-north-queensland Far North Queensland Australia · Far North Queensland (Mossman / Daintree / Mission Beach) admixture フルーティー · ナッツ · キャラメル · マイルド 南北アメリカ bz-ixcacao-san-felipe Ixcacao — San Felipe Belize · San Felipe village, Toledo District (southern Belize) Criolloadmixture ハチミツ · キャラメル · ナッツ · スパイス 南北アメリカ bz-stann-creek Stann Creek Belize · Stann Creek District admixture カカオ · ナッツ様 · 穏やかな果実味 · バランスの取れた風味 南北アメリカ bz-toledo-maya-mountain Toledo (Maya Mountain) Belize · Toledo District Criolloadmixture 明るいフルーツ · レーズン · ナッツ · バランスの取れた 南北アメリカ bz-tcga-toledo Toledo Cacao Growers Association (TCGA) Belize · Toledo and South Stann Creek districts (southern Belize) CriolloAmelonadoadmixture レーズン · ハチミツ · スパイス · トロピカルフルーツ 南北アメリカ bo-alto-beni Alto Beni Bolivia · La Paz Department (Alto Beni) admixture フルーティー · ナッツ · ハチミツ · バランスの取れた
トラスト・レシート — 6b7cf7ef31771dee — ドラフト
レコード SHA-256
6b7cf7ef31771dee完全なハッシュ — 6b7cf7ef31771dee2d03eed85bc32c07be7e61200423e40147b805a6d8e40cca
OpenTimestamps 証明
mx-oaxaca-chinantla.json.ots(verify with ots verify)
Internet Archive のスナップショット
(snapshot pending)
初回収録
(not recorded)
最終改訂
2026-05-23
ステータス
ドラフト
引用ソース数
4

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