tt-tobago-cocoa-estate
Tobago Cocoa Estate
Trinidad and Tobago · Roxborough, windward Tobago draft
The Tobago Cocoa Estate sits in the green hills of Roxborough on Tobago's windward coast, overlooking the Atlantic between Roxborough and Speyside. Established in its current form in 2003 by Duane Dove, it is a single-estate operation producing Trinitario cocoa under full USDA and EU organic certification and supplies microlots to several international fine-flavour chocolate makers.
| Country | Trinidad and Tobago |
|---|---|
| Region | Roxborough, windward Tobago |
| Growing region | Americas |
| Coordinates | 11.25°, -60.60° (approx.) |
| Elevation | 100-250 m |
| Producer | estate · Tobago Cocoa Estate W.I. Ltd. |
| Genetic groups | Criollo, Amelonado, admixture |
| Traditional class | Trinitario |
| Also known as | Tobago Estate (Roxborough) |
| Bean notes | Single-estate Trinitario from windward Tobago; the only estate in Trinidad and Tobago at the time of the source granted full USDA and EU organic certification. |
| Harvest season | main Dec-Mar; mid-crop Jun-Aug |
| Fermentation | Box fermentation on the estate, 5-7 days. |
| Drying | Sun-dried on traditional Caribbean drying floors. |
| Flavour | red fruit · raisin · molasses · floral · honey |
| Certifications | organic |
| Updated | 2026-05-23 |
Sources
- Tobago Cocoa Estate, official site — https://www.tobagococoa.com/
- Cocoa Runners, 'Tobago Estate Chocolate Roxborough 70%' — https://cocoarunners.com/shop/tobago-estate-chocolate-roxborough/
- visitTobago.gov.tt, 'Historical Tours & Experiences' — https://visittobago.gov.tt/local-culture-people-heritage/history-culture/historical-tours-experiences
Trust receipt — 6d44a928e9883d76 — draft
- Record SHA-256
6d44a928e9883d76Full hash —6d44a928e9883d768173355d898961a53c38f240d5add5969f3b998efedf2b56- OpenTimestamps proof
- (stamping pending)
- Internet Archive snapshot
- (snapshot pending)
- First indexed
- (not recorded)
- Last revised
- 2026-05-23
- Status
- draft
- Cited sources
- 3