Origini / Lofa (Voinjama / Foya)lr-lofa-voinjama
Lofa (Voinjama / Foya)
Liberia · Lofa County (Voinjama and Foya districts, near the Gola Rainforest)
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La contea di Lofa, in particolare i distretti di Voinjama e Foya in prossimità della Gola Rainforest, è il fulcro del settore cacaicolo della Liberia; la Liberia Cocoa Corporation gestisce una fattoria nucleo a Quardu-Gboni collegata a circa 500 piccoli produttori circostanti, tutti impegnati nella certificazione biologica.
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Paese Liberia Regione Lofa County (Voinjama and Foya districts, near the Gola Rainforest) Regione di coltivazione Africa Coordinate 8.42°, -9.75° (circa) Altitudine 200-500 m Produttore multiple Gruppi genetici Amelonado, admixture Classe tradizionale Forastero Conosciuto anche come Lofa County cocoa, Liberia Cocoa Corporation nucleus farm Note sulle fave Impianti di piccoli produttori di derivazione Amelonado dell'Africa occidentale sotto copertura forestale in prossimità della Gola Rainforest, con reimpianti da nuovi vivai di piantine nell'ambito dei programmi LICSIP finanziato dall'UE e CORIP finanziato dai Paesi Bassi. Stagione di raccolto principale set-feb Fermentazione Fermentazione in cumuli presso piccoli produttori, circa 5-7 giorni; le operazioni nucleo stanno introducendo la fermentazione centralizzata in cassoni. Essiccazione Essiccazione al sole su piattaforme rialzate. Aroma cacao intenso · terroso · spezie calde · equilibrato Aggiornato 2026-05-23
Fonti Liberia Cocoa Corporation — liberiacocoa.com (corporate profile) Grow Liberia — 'One Liberian company's pursuit of organic certification and why they're sticking it out' (grow2liberia.com) Liberia Ministry of Agriculture — 'MOA Distributing Over One Million Cocoa Seedlings In Lofa'
← Liberia (bulk cacao)
Nimba (Karnplay) →
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2426ca9954b4f11cHash completo — 2426ca9954b4f11c0129eda3532c44e42ecc50625d94f3bb7b0451dfbe23665b Prova OpenTimestamps
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2026-05-23
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