mg-mava-sambirano
MAVA Plantation (Sambirano)
Madagascar · Diana Region (Sambirano Valley, Ambanja) revisado
A 635-hectare Sambirano-valley estate at Ambanja that supplies Chocolaterie de l'Opéra's Tannea single-origin and is partly owned by Chocolaterie Robert; its Ambohimena Sud lot recently won a Cacao Award.
| País | Madagascar |
|---|---|
| Região | Diana Region (Sambirano Valley, Ambanja) |
| Região produtora | África |
| Coordenadas | -13.68°, 48.45° (aprox.) |
| Altitude | 20-150 m |
| Produtor | estate · Domaine de Mava (linked to Chocolaterie de l'Opéra and partly owned by Chocolaterie Robert) |
| Grupos genéticos | Criollo, Amelonado, admixture |
| Classe tradicional | Trinitario |
| Também conhecido como | Domaine de Mava, Mava Sambirano |
| Notas sobre o grão | About 635 hectares of mixed Trinitario-type plantings on Sambirano alluvial soils, with batch-level traceability. |
| Época de colheita | main May-Aug; smaller crop Nov-Jan |
| Fermentação | Controlled box fermentation under a documented quality protocol developed for consistent flavour. |
| Secagem | Sun-dried on raised platforms. |
| Sabor | red berry · citrus · honey · fresh cocoa |
| Atualizado | 2026-05-23 |
Fontes
- Chocolat Madagascar — 'Domaine de Mava (Sambirano)' origin profile (chocolatmadagascar.com)
- Chocolaterie de l'Opéra — 'Madagascar' terroir page (chocolateriedelopera.com)
- Confectionery News 2016, 'Sambirano Valley Chocolat plans Madagascar cocoa plantation after opening tech center'
Comprovante de confiança — f45e3e3157dc3163 — revisado
- SHA-256 do registro
f45e3e3157dc3163Hash completo —f45e3e3157dc31633877453d7e364feac94502b8bb4dca233be4adffc3bc48d4- Prova OpenTimestamps
- (stamping pending)
- Snapshot no Internet Archive
- (snapshot pending)
- Primeiro indexado
- (not recorded)
- Última revisão
- 2026-05-23
- Status
- revisado
- Fontes citadas
- 3